Garlic
Sustainably Sourced
Raw material sourced from our GAP-managed farms, ensuring sustainability and quality


Extended Shelf Life
Reduces inventory waste and ensures a reliable, year round supply for large-scale production
Preserved Flavor and Aroma
The freeze drying process retains the natural pungency, sweetness, and aroma of fresh garlic


Convenient Processing
No extra prep work required, they offer a more efficient and economical solution for bulk use
Product Details
|
Ingredients |
100% Garlic |
|
Drying Process |
FD/Freeze Dried |
|
Available Items |
Granules/Powder |
|
Sample |
Available |
|
OEM&ODM |
Available |
|
MOQ |
500kg |
|
Shelf Life |
Min 12 months |
|
Storage |
Store at max 25°C and under 65% humidity |
Our Process

Inspection of Raw Material
1.

Cleaning
2.

Cutting
3.

Quick Freezing
4.

Freeze Drying
5.

AI Color Sorting
6.

Metal Detection & X-Ray
7.

Testing & Packaging
8.
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